The Meat House field and harvest market has the best meat in the area, but we’re not just about beef, poultry and seafood. We take great pride in having the freshest produce and a wide range of grocery market items. Each of our store locations features local vendors with regional favorites. From homemade desserts to prepared meals, we have everything you need to create a magnificent lunch, dinner or catered event. Simply put, we’re the market that makes you amazing!
The Meat House opened its first store in 2003 in Portsmouth, New Hampshire. The aim of its original founders was to revive the art of the neighborhood butcher.
The company was built around marinades and high-quality proteins, hospitality and modern conveniences. The signature Meat House marinated steak tips have become legendary. The company continues to innovate and develop creative recipes that provide convenient and delicious meals.